#michelleoeykitchen ππ»ππ»ππ» ——— ✨μ‘μ± (JAPCHAE)✨ #michelleoeyRecipeBook #allieRecipeBook Ingredients: * 100 grams Beef (or Pork), cut into 0,5 cm wide and 6 cm long strips * 2 large Dried Shiitake Mushrooms, soaked in warm water for 2 to 3 hours, cut into thin strips * 2 cloves Garlic, minced * 100 grams Spinach, washed and drained * 100 grams Dangmyeon (Sweet Potato Starch Noodles) * 3 Green Onions, cut crosswise into 5 cm long pieces * 150 grams Onion, sliced thinly * 5 White Mushrooms, sliced thinly * 100 grams carrot, cut into matchsticks * ½ Red Bell Pepper (or green/yellow), cut into thin strips (optional) * 1 tbsp + 2 tsp Sugar * 3 tbsp + 1 tsp Soy Sauce * 2 tbsp Sesame Oil * 1 tbsp Toasted Sesame Seeds * ½ tsp Ground Black Pepper * salt * 1 large Egg * 8 tsp Vegetable Oil Mix and serve: 1. Add 1 clove of minced garlic, 1 tbsp sugar, ¼ tsp ground black pepper, 2 tsp of sesame oil, and 5 tbsp soy sauce (1 tbsp at a time, mix and taste. If you like bland food, 2 tbsp is enough) to the mixing bowl full of ingredients. Mix all together by hand. 2. Add the egg garnish and 1 tbsp sesame seeds. Mix it and transfer it to a large plate and serve. ——— π #αα ‘αΈαα ’ #japchae π #Bandung π· #iPhone7plus #alliecooking #allieandkfood #koreanfood #homemade #comfortfood #likeforlike #foodgasm #instafood #instaphoto #foodstagram #foodstyling #foodphotography #foodporn
#michelleoeykitchen ππ»ππ»ππ» ——— ✨μ‘μ± (JAPCHAE)✨ #michelleoeyRecipeBook #allieRecipeBook Ingredients: * 100 grams Beef (or Pork), cut into 0,5 cm wide and 6 cm long strips * 2 large Dried Shiitake Mushrooms, soaked in warm water for 2 to 3 hours, cut into thin strips * 2 cloves Garlic, minced * 100 grams Spinach, washed and drained * 100 grams Dangmyeon (Sweet Potato Starch Noodles) * 3 Green Onions, cut crosswise into 5 cm long pieces * 150 grams Onion, sliced thinly * 5 White Mushrooms, sliced thinly * 100 grams carrot, cut into matchsticks * ½ Red Bell Pepper (or green/yellow), cut into thin strips (optional) * 1 tbsp + 2 tsp Sugar * 3 tbsp + 1 tsp Soy Sauce * 2 tbsp Sesame Oil * 1 tbsp Toasted Sesame Seeds * ½ tsp Ground Black Pepper * salt * 1 large Egg * 8 tsp Vegetable Oil Mix and serve: 1. Add 1 clove of minced garlic, 1 tbsp sugar, ¼ tsp ground black pepper, 2 tsp of sesame oil, and 5 tbsp soy sauce (1 tbsp at a time, mix and taste. If you like bland food, 2 tbsp is enough) to the mixing bowl full of ingredients. Mix all together by hand. 2. Add the egg garnish and 1 tbsp sesame seeds. Mix it and transfer it to a large plate and serve. ——— π #αα
‘αΈαα
’ #japchae π #Bandung π· #iPhone7plus #alliecooking #allieandkfood #koreanfood #homemade #comfortfood #likeforlike #foodgasm #instafood #instaphoto #foodstagram #foodstyling #foodphotography #foodporn via Instagram
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